Stovetop Cinnamon Apples: Easy, Sweet Treat for Fall Indulgence
Enjoy a delightful and easy fall treat with stovetop cinnamon apples. Perfect as a dessert or a topping!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 4 medium apples
- 1/4 cup brown sugar
- 1 tablespoon cinnamon
- 2 tablespoons butter
- 1/2 cup water
Instructions
- Peel and slice the apples.
- In a skillet, melt butter over medium heat.
- Add the apples, brown sugar, and cinnamon.
- Stir to combine and cook for about 5 minutes.
- Add water and cook until apples are soft.
- Serve warm.
Notes
- For extra flavor, add a pinch of nutmeg.
- These apples can be served over ice cream or oatmeal.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 20g
- Sodium: 5mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 15mg