Starbucks Copycat Cranberry Bliss Bars: Indulge in Homemade Joy
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Enjoy the delightful taste of Starbucks’ Cranberry Bliss Bars right at home with this easy-to-follow recipe.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: 12 bars
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup dried cranberries
- 1 cup white chocolate chips
- 1 cup all-purpose flour
- 1/2 cup brown sugar
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- Preheat your oven to 350°F (175°C) and grease a baking pan.
- In a large bowl, cream together the butter and sugars.
- Add the eggs and vanilla, mixing until well combined.
- In another bowl, whisk together the flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture.
- Fold in the cranberries and white chocolate chips.
- Spread the batter evenly in the prepared pan.
- Bake for 20-25 minutes or until a toothpick inserted comes out clean.
- Allow to cool before cutting into bars.
Notes
- For an extra touch, drizzle with white chocolate on top.
- Cool completely before serving for the best texture.
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 18g
- Sodium: 130mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg