Pickle Dip Pinwheels: A Delightful Twist on Turkey Bacon and Chicken Ham
A delicious and creative appetizer combining the flavors of pickle dip, turkey bacon, and chicken ham, wrapped in soft tortillas.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 8 servings
- Category: Appetizers
- Method: No-Cook
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 package cream cheese, softened
- 1 cup dill pickles, finely chopped
- 1/2 cup turkey bacon, cooked and crumbled
- 1/2 cup chicken ham, diced
- 4 large tortillas
- 1/4 cup green onions, sliced
Instructions
- In a mixing bowl, combine cream cheese, chopped pickles, turkey bacon, chicken ham, and green onions. Mix until well combined.
- Spread a generous layer of the mixture onto each tortilla.
- Roll the tortillas tightly and slice them into pinwheels.
- Chill for 30 minutes before serving to allow flavors to meld.
Notes
- For extra flavor, consider adding some chopped jalapeños to the mixture.
- These pinwheels can be made a day in advance and stored in the refrigerator.
Nutrition
- Serving Size: 2 pinwheels
- Calories: 150
- Sugar: 2g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 20mg