Million Dollar Chicken Casserole: Easy Comfort Food Delight
A delectable and easy recipe for Million Dollar Chicken Casserole, perfect for family dinners and comfort food cravings.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings
- Category: Dinner
- Method: Baked
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup cream of chicken soup
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1 cup crushed crackers
- 1/2 cup unsalted butter, melted
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the shredded chicken, cream of chicken soup, sour cream, garlic powder, onion powder, and black pepper.
- Spread the mixture into a greased 9×13 inch baking dish.
- In a separate bowl, mix the crushed crackers with melted butter until well combined.
- Sprinkle the cracker mixture evenly over the chicken mixture.
- Top with shredded cheddar cheese.
- Bake in the preheated oven for 30-35 minutes or until the cheese is bubbly and golden brown.
Notes
- For a healthier version, use low-fat sour cream and cream of chicken soup.
- This casserole can be made ahead of time and stored in the refrigerator before baking.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 100mg