Marry Me Chicken Soup Recipe: A Comforting Bowl of Love
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A heartwarming chicken soup that brings love and warmth to every bowl.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 2 cups cooked chicken, shredded
- 4 cups chicken broth
- 1 cup carrots, diced
- 1 cup celery, diced
- 1 cup onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon thyme
- 1 teaspoon rosemary
- 1 cup heavy cream
- Salt and pepper to taste
- In a large pot, sauté onions, carrots, and celery until softened.
- Add garlic, thyme, and rosemary, cooking until fragrant.
- Pour in chicken broth and bring to a boil.
- Stir in shredded chicken and let simmer for 15 minutes.
- Add heavy cream and season with salt and pepper.
- Serve hot and enjoy!
Notes
- Adjust seasonings according to your taste preferences.
- This soup can be made ahead and reheated.
Nutrition
- Serving Size: 1 bowl
- Calories: 320
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg