Marry Me Chicken Soup: A Cozy Bowl of Love and Comfort
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A heartwarming soup perfect for cozy nights, packed with flavor and love.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 1 pound boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 4 cups chicken broth
- 2 cups carrots, sliced
- 2 cups celery, sliced
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1 cup heavy cream
- Salt and pepper to taste
- In a large pot, heat olive oil over medium heat. Add onions and garlic, sauté until translucent.
- Add chicken breasts and cook until browned on both sides.
- Pour in chicken broth and bring to a boil.
- Add carrots, celery, thyme, and rosemary. Reduce heat and simmer for 15-20 minutes.
- Remove chicken, shred it, and return to the pot.
- Stir in heavy cream and season with salt and pepper.
- Serve warm and enjoy!
Notes
- This soup pairs well with crusty bread.
- Feel free to add other vegetables based on preference.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg