Hobo Casserole Ground Beef: A Comforting Family Favorite
This Hobo Casserole Ground Beef recipe is a delicious and hearty dish that’s perfect for family dinners.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Bake
- Cuisine: American
- Diet: Meat-based
Ingredients
Scale
- 1 pound ground beef
- 1 can diced tomatoes
- 2 cups mixed vegetables
- 1 cup uncooked macaroni
- 1 cup shredded cheese
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat oven to 350°F (175°C).
- In a skillet, brown the ground beef over medium heat.
- Drain excess fat and add diced tomatoes, mixed vegetables, macaroni, Worcestershire sauce, garlic powder, and onion powder. Stir well.
- Transfer the mixture to a greased baking dish.
- Top with shredded cheese.
- Bake for 25-30 minutes or until the cheese is bubbly and golden.
- Let cool for a few minutes before serving.
Notes
- This dish can be easily customized with your favorite vegetables.
- For a spicy kick, consider adding chili powder or jalapeños.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 4g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg