German Chocolate Pie – Easy No-Bake Dessert for Sweet Lovers
This German Chocolate Pie is a delightful no-bake dessert that’s perfect for sweet lovers.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 20 minutes
- Yield: 8 servings
- Category: Dessert
- Method: No-Bake
- Cuisine: German
- Diet: Vegetarian
Ingredients
Scale
- 1 prepared graham cracker crust
- 8 ounces cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup whipped topping
- 1 cup shredded coconut
- 1 cup chopped pecans
- 1 cup chocolate pudding mix
- 2 cups milk
Instructions
- In a mixing bowl, beat the cream cheese until smooth.
- Add powdered sugar and vanilla extract, mix until well combined.
- Fold in the whipped topping, shredded coconut, and chopped pecans.
- Spread the mixture into the prepared graham cracker crust.
- In another bowl, mix chocolate pudding with milk until thickened, then pour over the cream cheese layer.
- Refrigerate for at least 4 hours before serving.
Notes
- Use a store-bought crust for even quicker prep.
- For a richer flavor, consider adding caramel drizzle on top before serving.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 18g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg