Easy Boursin Orzo Bake with Turkey Bacon and Chicken Ham Delight
A delicious and creamy orzo bake featuring Boursin cheese, turkey bacon, and chicken ham for a comforting meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces orzo pasta
- 4 ounces Boursin cheese
- 4 slices turkey bacon
- 4 ounces chicken ham
- 2 cups chicken broth
- 1 cup shredded mozzarella cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat oven to 375°F (190°C).
- Cook orzo according to package instructions until al dente; drain.
- In a large mixing bowl, combine cooked orzo, Boursin cheese, chopped turkey bacon, diced chicken ham, chicken broth, garlic powder, and onion powder. Mix well.
- Transfer the mixture to a greased baking dish and top with shredded mozzarella cheese.
- Bake for 25-30 minutes, or until the cheese is bubbly and golden.
- Allow to cool for a few minutes before serving.
Notes
- This dish can be easily customized with your favorite vegetables.
- Feel free to replace turkey bacon with regular bacon if preferred.
Nutrition
- Serving Size: 1 cup
- Calories: 420
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg