Crispy Oven Baked Sweet Potato Fries: The Best Homemade Recipe
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Learn how to make the best crispy oven baked sweet potato fries that are healthy and delicious!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Vegan
- 2 large sweet potatoes
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- Preheat your oven to 425°F (220°C).
- Peel and cut the sweet potatoes into thin strips.
- In a large bowl, toss the sweet potato strips with olive oil, salt, pepper, paprika, and garlic powder.
- Spread the fries in a single layer on a baking sheet.
- Bake for 25-30 minutes, flipping halfway, until crispy and golden.
- Serve hot.
Notes
- For extra crispiness, soak the sweet potato strips in cold water for 30 minutes before baking.
- You can customize the seasoning to your taste.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 4g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg