Creamy Jack Cheese Chicken: Indulgent Comfort Food to Savor
A deliciously creamy and cheesy chicken dish that is perfect for comfort food lovers.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 4 chicken breasts
- 1 cup shredded jack cheese
- 1 cup heavy cream
- 2 cloves garlic, minced
- 1 teaspoon paprika
- Salt to taste
- Black pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- Season the chicken breasts with salt, pepper, and paprika.
- In a skillet, sauté garlic until fragrant.
- Add heavy cream and bring to a simmer.
- Stir in the jack cheese until melted and smooth.
- Place the chicken in a baking dish and pour the cream cheese mixture over the top.
- Bake for 25-30 minutes or until the chicken is cooked through.
Notes
- For extra flavor, marinate the chicken in the spices for a few hours before cooking.
- This dish pairs well with rice or pasta.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 450
- Sugar: 1g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 120mg