Burger Bowls: Indulgent Beef and Turkey Bacon Delight at Home
Savor the delight of Burger Bowls made with juicy beef and crispy turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground beef
- 4 slices turkey bacon
- 2 cups lettuce, chopped
- 1 tomato, diced
- 1 cup shredded cheese
- 1/2 cup pickles, sliced
- 1/4 cup ketchup
- 1/4 cup mustard
Instructions
- Cook the turkey bacon until crispy, then crumble and set aside.
- In the same pan, cook the ground beef until browned.
- Assemble the bowls: start with a base of lettuce, add beef, then toppings like tomato, cheese, pickles, and bacon.
- Drizzle with ketchup and mustard before serving.
Notes
- For a healthier option, use ground turkey instead of beef.
- Customize with your favorite toppings!
Nutrition
- Serving Size: 1 bowl
- Calories: 500
- Sugar: 5g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 100mg