Buffalo Chicken Cheese Bake: Easy, Indulgent Comfort Food Delight
Buffalo Chicken Cheese Bake is a delicious and easy dish packed with flavor, perfect for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1 cup buffalo sauce
- 1 cup cream cheese
- 2 cups shredded cheddar cheese
- 1/2 cup ranch dressing
- 1/4 cup green onions, chopped
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine shredded chicken and buffalo sauce.
- Add cream cheese and ranch dressing, mixing until well combined.
- Transfer the mixture to a baking dish and top with shredded cheddar cheese.
- Bake for 25-30 minutes until cheese is melted and bubbly.
- Garnish with chopped green onions before serving.
Notes
- Serve with celery sticks and additional ranch dressing for dipping.
- You can adjust the heat level by varying the amount of buffalo sauce.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 80mg