Bariatric Jello Recipe: Easy and Guilt-Free Treats for All
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A delectable and guilt-free bariatric jello recipe that everyone can enjoy.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 2 hours
- Yield: 4 servings
- Category: Desserts
- Method: No-cook
- Cuisine: American
- Diet: Low-sugar
- 1 cup sugar-free gelatin
- 2 cups water
- 1 cup fresh fruit (optional)
- 1 tablespoon lemon juice
- Boil 1 cup of water and dissolve sugar-free gelatin in it.
- Add 1 cup of cold water and 1 tablespoon of lemon juice.
- If using, add fresh fruit and stir gently.
- Pour the mixture into a mold and refrigerate until set.
Notes
- For additional flavor, consider adding extracts such as vanilla or almond.
- The recipe can be adjusted by varying the type of fruit used.
Nutrition
- Serving Size: 1/2 cup
- Calories: 50
- Sugar: 0g
- Sodium: 60mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg