Baked Caesar Chicken with Creamy Parmesan Sauce: Easy & Delicious
Baked Caesar Chicken is a delightful dish that combines tender chicken with a creamy parmesan sauce, making it an easy and delicious meal option.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Baking
- Cuisine: Italian-American
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup Caesar dressing
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- 1 tablespoon olive oil
- 1/2 teaspoon salt
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix the Caesar dressing, grated Parmesan cheese, garlic powder, black pepper, and salt.
- Brush the chicken breasts with olive oil and season with salt and pepper.
- Place the chicken in a baking dish and pour the sauce over the top.
- Bake for 25-30 minutes or until the chicken is cooked through and no longer pink.
- Remove from the oven and let rest for a few minutes before serving.
Notes
- For extra flavor, marinate the chicken in the dressing for 30 minutes before baking.
- Serve with a side salad for a complete meal.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 400
- Sugar: 1g
- Sodium: 900mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 100mg